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Elevate your coffee experience with a professional-grade flat burr grinder that delivers precision grinding for every brewing method. This 64mm stainless steel grinder features 100 adjustable settings, programmable timer, and LED display, giving you complete control over grind consistency from espresso to French press.
Perfect for home baristas seeking café-quality espresso, coffee enthusiasts experimenting with pour-over and specialty brewing methods, small coffee shops needing reliable commercial-grade equipment, espresso machine owners upgrading from entry-level grinders, multi-method brewers switching between espresso and French press, serious coffee hobbyists investing in precision equipment, and anyone transitioning from pre-ground coffee to fresh-ground beans.
| Product Type: | Electric Burr Coffee Grinder |
| Burr Size: | 64mm Flat Burrs |
| Grind Settings: | 100 Adjustable Levels |
| Timer: | Programmable with LED Display |
| Materials: | Stainless Steel, Metal |
| Portafilter Holder: | Adjustable Height |
| Display: | LED |
| Weight: | 10.03 lbs |
| Use Case: | Home, Office, Small Café |
| Assembly: | Required (30-60 minutes, hardware included) |





64mm flat burrs are professional-grade size that grinds faster with less heat generation, produces more uniform particle distribution for better extraction, and handles high-volume grinding without performance degradation. Larger burrs also last longer and maintain consistency better than smaller consumer-grade burrs.
Start with finer settings for espresso, medium-fine for pour-over and drip, medium for Chemex, and coarse for French press and cold brew. The 100 settings allow micro-adjustments to dial in your perfect extraction. Experiment within the recommended range for your brewing method to find your ideal flavor profile.
The programmable timer allows you to set exact grinding duration, ensuring consistent dose amounts for repeatable results. Set your desired time once, and the grinder automatically stops after that duration, eliminating manual timing and reducing waste from over-grinding.
Yes, the 64mm professional flat burrs and robust construction make this grinder suitable for light commercial use in small cafés, offices, or low-volume coffee shops. The durable build withstands regular daily use, though high-volume operations may require dedicated commercial grinders.
The height-adjustable portafilter holder accommodates different portafilter sizes from various espresso machine brands, as well as containers for pour-over and drip brewing. Adjust the height to position your portafilter or container at the optimal distance from the grinder chute for mess-free grinding.
Brush the burrs weekly to remove coffee residue and oils that affect flavor. Perform a deep clean monthly by removing and washing burrs with warm water and mild soap, then drying thoroughly. Regular cleaning maintains grind consistency, prevents rancid oil buildup, and extends burr life.
All grinders can produce some static depending on humidity and coffee bean characteristics. The professional burr design minimizes clumping compared to blade grinders. Using the Ross Droplet Technique or anti-static solutions can further reduce static if needed for your environment.
The hopper capacity accommodates enough beans for multiple brewing sessions, reducing the need for constant refilling. For optimal freshness, many coffee enthusiasts prefer single-dosing or keeping only a day's worth of beans in the hopper, storing the rest in an airtight container.